Catered Wedding or Catered Corporate Banquet
Main Course Meals
Roast Hip of Beef
Roast Prime Rib
Chicken Cordon Bleu
Saltimbocca Chicken
Boneless Breast of Chicken
(In a white wine sauce)
Roast Hip of Beef and Boneless Chicken
Roast Turkey
Stuffed Boneless Loin of Pork
Roast Pork
Roast Rack of Pork
Country Ham
Roast Hip of Beef and Country Ham
Smokey Loin of Pork and Boneless Chicken
Main Course Selections
Potatoes
New Button, Roasted, Mashed, Baked, Scalloped or Rice Pilaf
Vegetables
Honied Baby Carrots
Carrot Coins
Jullienne Organic Carrots
Peas and Silver Onions
Diced Turnip
Brussel Sprouts
Roasted Root Vegetables
Roasted Cauliflower
Broccoli
Whole Green Beans
French Cut Green Beans
Regular, Cut Green Beans
Various Salads
Red Skin Potato Salad
Macaroni Salad
Pickled Beets
Bean Salad
Carrot Salad
Cucumber, Onion
and Tomato Salad
Summer Salad
Homestyle Coleslaw
Tomato Rotini
5 Cheese Primavera Pasta Salad
Pineapple Pasta Salad
Penne Pasta
Barbecue Beans
Mesculin/Spring Mix
Arcadian Whole Leaf Mix
Baby Spinach
Caeser Salad
Tossed Salad with Dressing
Greek Salad
Orange Mandarin Salad
Dessert
Assorted Fruit and Cream Pies, Fresh Fruit Cocktail with Wafer, Chocolate and Vanilla Mousse garnished with Fresh Fruit, Assorted
Flavour Cheesecake with Fruit Topping, Assorted Fresh Cream European Tortes, Ice-Cream with Fresh Fruit Topping (providing there is a freezer available).
Seasonal Desserts Available
*Your specific requirements for dessert can be quoted on request.
